09/05/2026
Join us for a joyful, wholesome multi-course dinner on
Thursday, 9/10 & Thursday, 9/24
—
m e n u
first course:
organic verde vegetable soup
second course:
ceviche-style cooked+chilled konjac salad
*AND!* (we forgot to include this part in our first announcement)
Stuffed cheesy-paprika potato pillows
main course:
paella with Spanish-import rice & saffron and organic vegetables cooked in a Valencia-made paella pan
served alongside skewered ‘meat’ patty (scratch-made with tofu) glazed with our chorizo-inspired sauce
dessert course:
cinnamon doughnut cake with dark chocolate sauce
$50 per person
Serving between 5pm ~ 7pm (recommended arrival time between 5pm and 6pm). Dine-in only.
Spots are limited!
To reserve your spot →call (847) 496-5461, or Text (847) 924-2092, or DM us on Instagram
At Coquelicot, every ingredient is fresh, wholesome, and 100% vegan
Please note: We will never compromise on quality or quantity, so for us to continue offering this multi-course dinner, starting this month, the Loyalty Card (earning/redemption) will no longer apply to the events. Thank you for your understanding and supporting our small business.
•Hours• Tues.-Sat. 12pm~7pm
•Website•https://www.coquelicotgallery.com
•Phone• (847) 496-5461
•Address• 4880 Euclid Ave., Rolling Meadows
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