Ving Tsun Museum

Ving Tsun Museum Ving Tsun Museum

06/15/2026
06/08/2026

🟨 Jun 6-7 3rd Hall / Sanda Certification Workshop
Location Meng’s Headquarters, Dayton
🟦 Jun 13 (Sat) VTM Tour and Chi Sau Hands-On Classes
Time 2:00 PM
Location Meng’s Headquarters, Dayton, $10
🟦 Jun 17 (Wed) Advanced Black Sash Group Practice / Test Grades 6
Time 7:00 PM
LocationMeng’s Headquarters, Dayton
🟥 Jun 26-27 Wushu Cup - US Nationals
Location Bethesda, MD
Sanda (all ages), Pan-Am Team Trials
🟦 Jul 10-12 SWC Instructor Training, discipleships, high ranking test promotions weekend & Taiwan SWC Team Visit
Location Meng’s Headquarters, Dayton,
🟥 Jul 24-25 Kuoshu Wing Chun Nationals & Lei Tai Nationals
Location Washington, D.C.
Wing Chun (all ages)- Leitai (18+)
🟦 Jul 29 (Wed) Advanced Black Sash Group Practice / Test Grades 7
Time:7:00 PM
Location Meng’s Headquarters, Dayton,
Cancel this month, and the July Black Sash get-together classes. We will have the August BS event at HQ.

06/01/2026

THIRD HALL / SANDA COACH CERTIFICATION
Shaolin Wing Chun honors three traditional treasures: eliminating illusion through Chan practice, cultivating a healthy lifestyle, and developing practical martial arts skills. This workshop focuses on the third—proven fighting ability. While Wing Chun history celebrates legends and past challenges, modern combat has evolved.

Many practitioners focus on form aesthetics and lore while neglecting live testing, causing the art to lose credibility in contemporary fight communities. Our lineage stands apart. Over the past decade, we’ve returned to active competition, earning more than 10 world titles. Our goal isn’t sport for sport’s sake—it’s validation. Testing skills against peak-condition, non-compliant opponents is the most realistic way to separate what works from what doesn’t.

At the foundation of our system are the Three Shaolin Halls, with the Third Hall dedicated to combat. After 50+ years of research and competition, we’ve concluded that high-level Wing Chun cannot be effectively applied against elite martial artists without passing through the Third Hall. This demands rigorous training in kicking, striking, grappling, throws, and submissions. The Tiger Track program develops dedicated fighters, but behind every fighter stands a qualified coach. You cannot produce world-class competitors without instructors who understand fight dynamics, progressive training, and corner strategy. Therefore, all instructors testing for 2nd Degree or higher must complete our Sanda Coach Certification. This workshop is a methodology seminar, not a sparring class. We will cover mechanics, teaching progressions, Sanda curriculum design, and how to establish fight teams and ranking systems at your school. This certification ensures you possess the Third Hall knowledge required to lead.

After five decades of separating illusion from reality, this is our commitment: preserve Wing Chun’s fighting legacy through proven, modern training methods. The Third Hall isn’t optional—it’s the bridge between tradition and effectiveness.

June 6–7, 2026 * Saturday 2pm–7pm * Sunday 11am–4pm Shaolin Wing Chun World HQ * 5715 Brandt Pike, Huber Heights, OH 45424

CURRICULUM INCLUDES:
• Teaching methodology
• Mechanics
• Sanda sparring curriculum
• Fight team certification
• Sanda Grade Curriculum Upon certification, instructors may create separate fight teams, sparring programs, and Sanda ranking at their schools

About This Workshop: This is a teaching and training methodology workshop, not a sparring class. Learn the Third Hall approach to developing world-class fighters through proven Sanda methods.

INSTRUCTORS • Grand Master Benny Meng • Master Vincent Meng (US National Coach B Level)

PRICING • $200 – New Certification (Black Sash/Lohan)
• $40 – two days Continuing Education (previously certified)
• $80 – two days Blue Sash+ (no certification) $50 for one day

05/04/2026

Address

5715 Brandt Pike
Huber Heights, OH
45424

Opening Hours

Monday 5pm - 8pm
Tuesday 5pm - 8pm
Wednesday 5pm - 8pm
Thursday 5pm - 8pm
Saturday 10am - 12pm

Telephone

+19372366485

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