Fraunces Tavern Restaurant

09/27/2023

The Tallmadge Dining Room 🍽️

This room is named in honor of Frederick Samuel Tallmadge, whose bequest allowed the Sons of the Revolution to acquire Fraunces Tavern in 1904, saving it from demolition. It is an oak-panelled room with solid, old world furnishings and high eighteenth century windows.

You can make a booking for the Tallmadge Dining Room through our website or through OpenTable. Link in bio.

09/25/2023

New Cocktail Launch 🍸

Our latest seasonal cocktail is the German-inspired, Black Forest 🌲🇩🇪

Red Berry-Infused Monkey 47 Gin (Germany), Clear Creek Cranberry Liqueur (OR), Fever-Tree Elderflower Tonic, Blackberry, Raspberry, Blueberry & Mint Garnish.

09/22/2023

Cocktail for a Cause 🍸 Bees Knees Week 2023 🐝

Today is the beginning of Bees Knees Week 2023. At Fraunces Tavern, we are commited to supporting local habitats as well as local business. Bees are responsible for 1 in every 3 bites of food. However, due to habitat loss, climate change, disease and more, bee populations are struggling.

For every Bees Knees cocktail purchased at Fraunces Tavern, and posted on social media this coming week, 10 sq/ft of NEW pollinator habitat will be planted. This amazing work is being done by Barr Hill, out of Vermont, NY 🇺🇸

How to help:
• Order a Bees Knees cocktail
• Share a photo on social media with and tag
• Tag Fraunces Tavern
• Barr Hill will plant 10 sq/ft of NEW pollinator habitat for every post shared.

*All forms of social media count, stories, feed posts, on any platform -excluding private posts.

09/21/2023

Check out our Oktoberfest food specials that launched yesterday 🥨

These specials will be available until October 15th. Don’t miss your chance to try them out! 🇩🇪 🍽️

Colonial American Tavern operating since 1762.

FRAUNCES TAVERN® is a registered service mark of, Sons of the Revolution℠ in the State of New York, Inc., a Section 501(c)(3) not-for-profit corporation instituted in 1876 and incorporated in 1884.

09/19/2023

Prost to Oktoberfest 2023!🍻

Tomorrow marks the beginning of our German-Style exclusive food and drink specials, launching at 11.30am.

See some of our new Oktoberfest craft cans launching here.

*All beers are available while stocks last.

09/16/2023

09/13/2023

Keys at the Ready 🎹

Book online to avoid disappointment! Reservations for The Piano Bar Upstairs can be made via OpenTable or through our website. Link in bio.

09/12/2023

Fall in a Glass 🍂

Today we launch our first seasonal cocktail, the Pumpkin Pie!

We combine Greenport Harbor’s Leaf Pile Pumpkin Ale (NY) with your choice of: Virgil Kaine Ginger Bourbon (SC), or 360 Madagascar Vanilla Vodka (MO), or New Jack Applejack Brandy (NY) or Nikita Corn Vodka (Ukraine).

09/11/2023

We honor and remember the lives lost on this day 22 years ago.

09/07/2023

New Featured Brewery: Blackberry Farm Brewery!

From Walland, Tennessee, Blackberry Farm is inspired by the rich brewing traditions of the Old World, characterized by thoughtfully sourced quality ingredients and unhurried processes, while reflecting the unique changing seasons and culinary heritage of the South.

*Blackberry Farm - BFB Pilsner*
TX / 5% / 12oz Can / A classic Pilsner brewed with two-row Violetta malted from barley grown right here in Tennessee.

*Blackberry Farm - Stonefly*
TX / 8.3% / 16oz Can / Imperial American-style IPA featuring custom malted Tennessee grown two-row barley, de-bittered Centennial hop extract, Columbus Cryo hops, and traditional Chinook and Talus hop pellets. The result is an IPA with big, juicy, tropical flavors and aromas of papaya, mango, and citrus, underscored by a subtle sweetness.

09/06/2023

Make your booking for this week at the Piano Bar Upstairs 🎶🍸

Reservations can be made via OpenTable or through our website. Link in bio.

09/05/2023

Oktoberfest 2023!🍻🇩🇪

We are almost two weeks out from the beginning of our Oktoberfest food and drink specials. We are already pouring Oktoberfest, a German style lager brewed in Vermont 🇺🇸

Stay tuned for further updates in the coming weeks!

09/04/2023

Happy Labor Day from all at Fraunces Tavern! 🇺🇸🍻

08/31/2023

Vermont’s Finest is our latest featured brewery at Fraunces Tavern!

Firefly Forest
VT / 5.5% / 16oz Can / Fruited Gose with Strawberries, Rhubarb, and Sea Salt.

Beekeeper
VT / 9% / 16oz Can / Honey Double IPA brewed with lots of Vermont Honey. Heavily hopped with Simcoe, Cascade, and Amarillo to provide flavors and aromas of Dank W**d, Ripe Peaches.

08/29/2023

Join us this week at the Piano Bar Upstairs 🎶

Reservations can be made through our website or OpenTable. Link in bio.

Doors open at 5.30pm tonight🍸

08/28/2023

George Washington was a frequent visitor to Fraunces Tavern in the 18th Century. During that time he became a fan of our famous Chicken Pot Pie which is still on our menu today! 🍲

Fraunces Tavern is also where Washington gave his farewell address to his officers in 1783🇺🇸

08/27/2023

The best of traditional Irish music every Sunday afternoon 4-7. Enjoy🍻🇮🇪🇺🇸

08/25/2023

Thanks to Fionnuala from the Irish Star for taking the time to speak with us!🇮🇪🇺🇸

Eddie Travers, 46, and Dervila Bowler, 44, from Co Meath, took charge of Fraunces Tavern in 2011

08/24/2023

Fall is around the corner 🍂

We are already accepting bookings for parties this holiday season. We offer diverse spaces to best match your needs, from intimate gatherings to grand celebrations. Don't miss out on celebrating at Fraunces Tavern.

Visit our ‘Private Events’ page on our website to inquire. Link in bio 🎁

08/23/2023

Beer enthusiasts, we hope you celebrated National Hazy IPA Day 🍻

Come down to Fraunces Tavern today and enjoy a beer from our large selection of hazy IPAs. Hazy IPAs also on draft🍺

*All beers are available while stocks last.

08/22/2023

The Piano Bar Upstairs at Fraunces Tavern 🎶

Book online now to avoid disappointment. Reservations can be made through our website or OpenTable. Link in bio

Doors open at 5.30pm🍸

08/21/2023

Join us at Fraunces Tavern’s Hideout & Independence Bar for Happy Hour and dive into $1.50 oysters 🎉🦪 Cheers to history and camaraderie!

08/15/2023

Our schedule this week at The Piano Bar Upstairs is as follows:

Tuesday & Wednesday: Jackie West Jazz Trio - 6.30pm to 9.30pm

Thursday: Lauren Geber Marquez - 7pm to 11pm

Friday & Saturday: Lauren Geber Marquez & Friends - 7pm to 11pm

Doors open for The Piano Bar Upstairs at 5.30pm Tuesday to Saturday! 🎶 Reservations can be made via our website. Link is in our bio!

08/15/2023

Serrano Ham & Burrata Sandwich - Fig preserve, baby arugula, on crusty ciabatta

08/14/2023

Coming soon to Fraunces Tavern!

We're busy crafting a captivating space that's about to take your whiskey experience to the next level. 🛠 We're currently undergoing renovations, and we can't wait to unveil the transformation and welcome you back soon! Stay tuned for updates and get ready to raise your glass to a revamped Di**le Whiskey Bar at Fraunces Tavern. 🥃

08/09/2023

We have a new featured brewery launching today!

“Mastery knows no shortcut.” Queens favorite SingleCut Beersmiths has been brewing great beer in Astoria since 2012.

*SingleCut - Free Form Jazz Odyssey*
NY / 5.3% / 16oz Can / Schwarzbier brewed with a coconut and chocolate infusion. This black lager has a dark malty richness with a dry finish.

*SingleCut - Fuzzbox*
NY / 8% / 16oz Can / Hazy Double IPA brewed with a tropical fruit forward yeast. Loaded with stone fruit and pineapple aromas and flavor.

*SingleCut - Half Stack*
NY / 6.6% / 16oz Can / Hazy IPA brewed with a hand selected blend of PNW and Aussie hops. Full of juicy nectarine, sweet tangerine/grapefruit, a touch of piney resin and balanced malt bill.

*SingleCut - Hop Sounds*
NY / 5% / 16oz Can / Crushable Kölsch, dry-hopped with a blend of classic US and new European hops. Sunny and lemony, with aroma of citrus rind, fresh cut grassy flowers, and a crisp and clean finish.

*SingleCut - Mr. Crazy Rabbit*
NY / 8% / 16oz Can / Belgian Golden Ale with a touch of lemongrass, elderberry, and Strangebird's house Belgian yeast strain. Crisp, layered palate of gentle esters, green banana, citrus peel, bready malts, and a spritzy finish. Collaboration with Strangebird, 2022 New York State Craft Brewery of the Year.

*SingleCut - Terry Meets Julie*
NY / 4.2% / 16oz Can / Summer Fruited Sour brewed with massive amount of organic raspberry. Bright and refreshing.

08/08/2023

New England Clam Chowder - Served with house-made bread .. Buckle up, it's going to be a tasty ride 😊

08/01/2023

Hello beautiful 😍 Traditional Fish & Chips - Porterhouse Brew Co. beer-battered cod, lemon tartar sauce & mushy peas

07/30/2023

Best in the world 🌎 Jumbo Pretzel

07/27/2023

Drinks are served 👏 Negroni

07/25/2023

Bad news: We just made you really hungry. Good news: We're cooking up a plate just for you... Slow Roasted Chicken Pot Pie - Carrots, celery, onions & peas.

07/21/2023

Join us at Fraunces Tavern as we cheer on the USA Women's Soccer Team in the World Cup. ⚽️ 🏆

Food & Drink Specials Available!

FRIDAY, JULY 21st, 9PM
United States
- V -
Vietnam

WEDNESDAY, JULY 26th, 9PM
United States
- V -
Netherlands

*Slane Irish Whiskey*

Merchandise Giveaways
for Best Dressed Fan!

Colonial American Tavern operating since 1762.

FRAUNCES TAVERN® is a registered service mark of, Sons of the Revolution℠ in the State of New York, Inc., a Section 501(c)(3) not-for-profit corporation instituted in 1876 and incorporated in 1884.

07/18/2023

Yep, this is the peak of our week Filet Mignon on a Stone - Roasted fingerling potatoes, button mushrooms, & pearl onions | Served on a hot lava stone, cooked by you to your liking

07/15/2023

Join us at Fraunces Tavern as we cheer on the USA Women's Soccer Team in the World Cup. ⚽️ 🏆

FRIDAY, JULY 21st, 9PM
United States
- V -
Vietnam

WEDNESDAY, JULY 26th, 9PM
United States
- V -
Netherlands

*Slane Irish Whiskey*

Merchandise Giveaways
for Best Dressed Fan!

Food & Drinks Specials

07/11/2023

Treat your tastebuds with our Reuben - Stacked pastrami, Swiss cheese, sauerkraut, Russian dressing, & house-made pickles

07/04/2023

Happy 4th of July! 🇺🇸

Join us at Fraunces Tavern and celebrate with our delicious food & drink specials running all day.
🍻 🍴🍸 🎆

07/03/2023

4th of July at
Fraunces Tavern. 🇺🇸 🍻 🍴

Celebrate Independence Day by supporting these local Independent Craft Producers:
Including Wolfhound Nitro Red, Athletic Non-Alcoholic Brewery, Hudson North Hard Cider, Uncle Nearest and Fort Hamilton.

Our Food Specials:

Pig Wings
Chipotle & pineapple BBQ.

Pork Belly Sandwich
Pork belly, manchego, pesto aioli, frisée, radishes, avocado.

Lobster Mac & Cheese
Fontina, cheddar, parmesan, topped with breadcrumbs.

Jumbo Pretzel
Porterhouse Brew Co. beer cheese, & wholegrain mustard.

Bread Pudding
Bourbon sauce & dulce de leche ice cream.

Colonial American Tavern operating since 1762.

FRAUNCES TAVERN® is a registered service mark of, Sons of the Revolution℠ in the State of New York, Inc., a Section 501(c)(3) not-for-profit corporation instituted in 1876 and incorporated in 1884.

06/30/2023

Scotch Egg - Our signature three sausage blend, porter cheddar, dirty mustard, spicy bourbon honey . You know you need it in your life right now 😋

06/28/2023

Jazz tunes with




Tonight in the Piano Bar!
6.30 - 9.30pm.
See you there. 🎹 🍸

06/24/2023

Montauk Summer Ale is back on the menu at Fraunces Tavern.

A light caramel malt blend with just the right amount of wheat gives this summer ale a bold yet refreshing finish.