Time for our latest installment in our #FoodseumFilms series...all about CHOCOLATE and some of Chicago's top pastry chefs!
Foodseum and Callebaut Chocolate partnered to bring you these #GreatChocolateStories.
Today, we bring you our next story on Hendrickx Belgian Bread Crafter. Enjoy!
In this episode, the #FoodseumFilms team visits Renaud Hendrickx, chef and owner of Hendrickx Belgian Bread Crafter, a Belgian bakery in Chicago's Gold Coast...